Here is my second blog piece for The Guardian, this time I am discussing Shark Fin Soup following a trip to Hong Kong which coincided with the Chinese New Year:
“Shark fin soup – a dangerous delicacy for humans and sharks alike”
Here is my second blog piece for The Guardian, this time I am discussing Shark Fin Soup following a trip to Hong Kong which coincided with the Chinese New Year:
“Shark fin soup – a dangerous delicacy for humans and sharks alike”